Saturday, April 30, 2011

Simple Ranch Chicken

Ranch Chicken

4 to 5 boneless chicken breasts
1/2 c. grated Parmesan cheese
3/4 c. Bread Crumbs (I use Plain)
1/2 pkg. Hidden Valley Ranch Milk /Ranch Salad dressing dry mix
1/2 c. melted butter

Dip raw, washed and dried chicken in melted butter.
Dredge in bowl of dressing mix, cheese and crumbs.
Bake on foil-lined cookie sheet at 350 degrees for 30 minutes.

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